In the production of vegetables and fruits the State ranks high. In 1935 the orchards yielded 3,975,000 bu. of apples, 2,400,000 bu. of peaches and 222,000 bu. of pears. The vineyards of the State produced 3,864 tons of grapes. The approximate value of these crops in 1934, were: Apples, peaches, $2,280, 000; pears, $199,800; and grapes, $270,480. This represents some improvement in production and price over the previous years.
The live stock on the farms of North Carolina in 1935 consisted of 671,000 cattle, of which 385,00o were kept for dairy purposes; 966,000 swine; 298,00o mules; 68,000 horses and 77,00o sheep; their total value was estimated at $74,441,000. Milk produced in 1934 amounted to 138,121,00o gallons, butter production was 32,805,000lb. and eggs, 33,601,000doz.
The tendency noted in 1920 and 1930 toward smaller holdings was also evident in 1935 ; in the last mentioned year, the average size farm was 66.2 acres. In 1935 the farm acreage was 19,936,000 as compared with 18,055,000 in 1y30. During the same period the number of farms increased from 279,708 to 300,967. Of the total number of farmers were whites and 69,373 coloured. The greater part of the coloured farmers (48,985) were tenants. The
total number of tenants was 142,158 or 47.2% of the farmers as compared with 49-2% in 1930. The total farm population in 1930 was 1,599,918 as compared with 1,501,227 in 1920.
Forests and Fisheries.—North Carolina had in 1933, 225 active saw mills which produced 571,000,000 board feet of sawed lumber as compared with 5,040,735,000 bd.ft. in 1925 and 2,I77,715,00o bd.ft. in 1909. Of the 1925 production, 843,755,00o bd.ft. were classified as softwood, chiefly, yellow pine (750475, 00o bd.ft.), spruce (38,463,000 bd.ft.), cypress (24,446,000 bd.ft.) and hemlock (21,650,000 bd.ft.) ; and 196,980,000 bd.ft. as hard wood, principally, oak (82.334,00o bd.ft.) chestnut (41,164,000 bd.ft.), red gum (21,681.00o bd.ft.) and yellow poplar ( 2 I , I 40, 000 bd.ft.). Other species of some importance were hickory, cedar and ash. The early and continued production of rosin, tur pentine and tar from the long-leaf pine forests of the coastal plain has caused North Carolina to be popularly called the "Tar Heel State." The value of the lumber and timber products in 1933 was $10,936,000.
In the sounds along the coast, in the lower courses of the rivers that flow into them, and along the outer shores, fishing is an important industry. In 1934, there were 152 vessels and 9,230 in Mitchell, Yancy and Avery counties. North Carolina also ranked first in the production of mica, which is found in the north eastern portion of the mountain region. Granite, suitable for building stones and paving blocks, is found in most parts of the State west of the "Fall Line." Talc also is widely distributed in the State.